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High speed mixing High shear emulsification tank


The high-speed powder dissolving system is designed specifically for products with low to medium viscosity to obtain powders and particles that quickly mix with liquids.

Bean cooking system


The high-pressure steaming pot is a very effective steaming equipment, which can be used to cook sugar natto beans according to different products using different processes, achieving a complete steaming effect. The steamed products have a rich aroma. It is divided into vertical and tilting types, with simple structure, convenient operation, and easy to understand, suitable for enterprise food processing and cooking.

Continuous Sugar Dissolving System


CSD is a fully automated syrup mixing system that can easily be combined with any beverage process unit to produce up to 72 ° C (162 ° F) Bri syrup.

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